Scanpan 6-in. Scanpan Classic Knives Boning Knife (SPN92255)
DESCRIPTION:
Specifically designed to de-bone meat, poultry, or fish quickly and efficiently with minimal wastage. Features: Forged from one piece of German high-carbon, no-stain steel. Superior taper ground cutting edge 20° angle. Tested for #57 rockwell hardness. Perfectly balanced. Full tang. Ergonomic, slip-resistant handle design.
Category: Cutlery;Boning & Fillet Knives;Boning & Fillet Knives
Tags: Cutlery,Boning & Fillet Knives,Boning and Fillet Knives,Scanpan,Boning Knife,High-Carbon Stainless Steel,eco-friendly,green,eco friendly,environmentally,

